The Fresh CrEd
Celková doba trvání:
20 h 25 min
Reusables, Labor & Automation: Inside IFCO’s Fresh Supply Chain Strategy
The Fresh CrEd
14:54
Closing the Talent Gap: How Digital Nest Builds the Next Generation Workforce
The Fresh CrEd
17:35
Paul Hardy: Global Lessons, Local Leadership at Monterey Mushrooms
The Fresh CrEd
40:38
Peter Beaullieu: Finding the Quality–Value Intersection in Produce
The Fresh CrEd
28:10
Jeanne Reilly: Feeding the Future Through School Nutrition
The Fresh CrEd
37:09
Name Produce in Policy (with IFPA President Cathy Burns)
The Fresh CrEd
14:44
Driving Collaboration & Innovation: Sobeys, Misionero & IFPA at the IFPA Retail Conference
The Fresh CrEd
19:33
Border to Border: Viva Fresh 2025 Wrap-Up
The Fresh CrEd
20:56
From Bag Boy to Produce Boss: Jon Holder’s Journey & Retail Wisdom
The Fresh CrEd
26:18
Cultivating the Future: Students, Tech, and the Power of Exposure at Viva Fresh
The Fresh CrEd
35:36
Hustle, Humor, and H-E-B: Austin Moore’s Fresh Take on Produce
The Fresh CrEd
27:11
Tariffs, Tropicals, and Leadership: Anthony Serafino on Navigating Produce with Purpose
The Fresh CrEd
32:45
Building Community at the IFPA Retail Conference with Joe Watson
The Fresh CrEd
27:38
From Nuclear Submarines to Produce Tech: Chip Starns on Food Safety, Shelf Life & Leading with Purpose
The Fresh CrEd
24:46
Put Your Name on It: Cathy Burns on Risk, Leadership, and Fighting for Fresh
The Fresh CrEd
40:36
Karen Caplan: Lessons in Leadership, Loyalty, and Legacy
The Fresh CrEd
39:28
Fresh Perspectives: Inside the World of Watermelon Queens
The Fresh CrEd
12:26
Banana Justice: How Equifruit is Redefining Fair Trade with Jennie Coleman
The Fresh CrEd
26:18
Why Produce Needs a Marathon Mindset: Yan Branco on Tech, Farming, & the Future of Food
The Fresh CrEd
41:40
Bridging Borders: Immigration, Agriculture, and Insights with Rep. Ruben Gallego
The Fresh CrEd
50:04
Mastering Leadership & Strategy: Julie Krivanek on Executive Development in Fresh Produce
The Fresh CrEd
33:18
Fresh Food, Big Ideas: Chef David Ruiz on Culinary Innovation
The Fresh CrEd
36:49
Sustainable Food Distribution: Insights from Industry Leader Joe Merenda
The Fresh CrEd
25:07
From Field to Fork: How Market Trends Are Shaping Produce
The Fresh CrEd
31:29
Revolutionizing Fresh Food: Insights with Dorene Mills & Steve Grinstead
The Fresh CrEd
38:15
Future-Proofing Foodservice: Cathy Burns on Industry Trends & Innovations
The Fresh CrEd
21:32
Houston’s Produce Transformation: With Mayra Vazquez
The Fresh CrEd
23:12
The Future of Agriculture: Expert Perspectives with Lorren Walker
The Fresh CrEd
32:12
From Farm to Table: Managing Labor Costs with Technology
The Fresh CrEd
43:47
Post-COVID Economic Impact on Agriculture with Richard Kottmeyer
The Fresh CrEd
51:14
Produce Industry on the Brink? Labor Shortages, Water Crises, and Trade Tensions
The Fresh CrEd
41:58
Farm Bill Insights: Cathy Burns on the Future of Fresh Produce
The Fresh CrEd
40:47
Transforming Farming with AI: The Born by Unispice Story
The Fresh CrEd
20:11
Family Business Success: Mark Santos on Santos International’s Journey
The Fresh CrEd
19:10
Adapting to Change: Farmers on the Frontline | The Credible Vegetable Report
The Fresh CrEd
45:41
Building a Career at H-E-B: Jaime Buentello’s 26 Years
The Fresh CrEd
34:00
Revolutionizing the Roots: GrubMarket’s Tech-Driven Transformation of the Food Supply Chain
The Fresh CrEd
34:32
Viva Fresh 2024: Sev-Rend’s Mark Hoppenjans on Innovative Packaging & Industry Trends
The Fresh CrEd
24:12
Viva Fresh 2024: Triumphs and Takeovers in Houston
The Fresh CrEd
14:17
Building Bridges in Agribusiness: Shay Myers & Patrick Kelly @ Viva Fresh Expo 2024!
The Fresh CrEd
35:31
