Food Matters Live Podcast
Celková doba trvání:
28 h 45 min
556: Emissions targets - whose targets are they?
Food Matters Live Podcast
39:01
555: Regenerative farming: The power of partnerships
Food Matters Live Podcast
30:03
554: Sustainable nutrition - plant-based and beyond
Food Matters Live Podcast
44:31
553: Is fermentation the secret weapon in a shifting food landscape?
Food Matters Live Podcast
36:26
552: The power of knowledge in food and drink NPD
Food Matters Live Podcast
54:36
551: Navigating science-based sustainability targets
Food Matters Live Podcast
31:44
550: From insights to impact - driving innovation in the food industry
Food Matters Live Podcast
29:59
549: Is the food industry embracing regenerative agriculture?
Food Matters Live Podcast
27:31
548: Navigating deforestation regulation: The challenges and opportunities
Food Matters Live Podcast
42:50
547: Healthy ageing through nutrition: Resilience and longevity
Food Matters Live Podcast
45:47
546: Exploring the science and opportunities in gut health
Food Matters Live Podcast
57:49
545: Regenerative agriculture and the food service sector
Food Matters Live Podcast
24:50
544: Nutraceuticals - the trends and challenges for 2025
Food Matters Live Podcast
32:28
543: Positive nutrition - how do we bridge the fibre gap?
Food Matters Live Podcast
47:01
542: Upcycling - a food industry revolution?
Food Matters Live Podcast
38:08
541: Nutrition and cognitive health - trends and ingredients to watch
Food Matters Live Podcast
58:59
540: Fueling performance: The science of personalised nutrition in sport
Food Matters Live Podcast
58:57
539: Positive nutrition - defining tomorrow’s consumer
Food Matters Live Podcast
54:33
538: Recap: The big interviews
Food Matters Live Podcast
39:01
537: Exploring healthy ageing and nutrition
Food Matters Live Podcast
42:05
536: How technology is transforming product development in the food industry
Food Matters Live Podcast
54:51
535: Sustainable nutrition - Plant-based eating and beyond
Food Matters Live Podcast
41:12
534: Allergy Awareness: How is the food industry responding?
Food Matters Live Podcast
46:00
533: What consumers really want - and how they're driving innovation
Food Matters Live Podcast
47:24
532: Eating for the future: Nutrition’s role in healthy ageing
Food Matters Live Podcast
52:22
531: The mega trends driving change in the food sector
Food Matters Live Podcast
50:10
530: Can AI unlock the next wave of food industry innovation?
Food Matters Live Podcast
46:01
529: The flavours of the future
Food Matters Live Podcast
40:36
528: The emerging trends driving sustainable food
Food Matters Live Podcast
40:41
527: Positive nutrition and gut health trends
Food Matters Live Podcast
45:19
526: Imagining the food industry five years from now
Food Matters Live Podcast
43:59
525: From farm to the future - building sustainable food systems
Food Matters Live Podcast
43:41
524: The rise and rise of sourdough - what’s next for the timeless bread?
Food Matters Live Podcast
37:41
523: Why healthy ageing never tasted so good
Food Matters Live Podcast
41:37
522: Where's the smart money in health and wellbeing?
Food Matters Live Podcast
47:41
521: The art and science of food innovation
Food Matters Live Podcast
35:57
520: Sustainability, health, cost of living - could fat really be the answer?
Food Matters Live Podcast
32:06
519: Low-energy availability - what is it and why should the food industry care?
Food Matters Live Podcast
31:12
518: Sustainable food - tomorrow and beyond
Food Matters Live Podcast
55:54
517: Food allergy regulations and opportunities - are you up to date?
Food Matters Live Podcast
55:14
