18 Jewish Foods
Total duration:
6 h 09 min
Ep 20 - Wrap-Up: Celebrating Jewish History and Culture via Food
18 Jewish Foods
12:59
Ep 19 - Egg Cream: Nostalgia Value in a Refreshing Cold Drink
18 Jewish Foods
17:53
Ep 18 - Choucroute Garnie à la Juive: An Alsatian Jewish Mouthful
18 Jewish Foods
17:29
Episode 17 - Bagel: American Jewish Icon
18 Jewish Foods
25:19
Ep 16 - Malida: Food Customs of Lesser-Known Jews
18 Jewish Foods
19:11
Ep 15 - Chopped Liver: Offal, not Awful
18 Jewish Foods
20:16
Ep 14 - Mahia: A Uniquely Jewish Alcohol
18 Jewish Foods
20:11
Ep 13 - Kugel: Spirituality in the Jewish Kitchen and Beyond
18 Jewish Foods
23:42
Ep 12 - Adafina: Jewish Food Conquers Antisemitism
18 Jewish Foods
20:58
Ep 11 - Pizza Ebraica: A Sweet Treat from the Roman Ghetto
18 Jewish Foods
18:50
Ep 10 - Pastrami: The Uniqueness of American-Jewish Food
18 Jewish Foods
21:06
Ep 9 - Kashkarikas: Turkish Sephardic Kitchen Wisdom
18 Jewish Foods
14:32
Ep 8 - Meorav Yerushalmi (and 3 Other Jerusalem-named Foods)
18 Jewish Foods
18:36
Ep 7 - Gondi: A Persian Pleasure to Honor Shabbat
18 Jewish Foods
17:59
Ep 6 - Bourekas: Food for a Globalized Nation
18 Jewish Foods
17:03
Ep 5 - Moufletta: Jewish-Arab Friendship in Morocco
18 Jewish Foods
16:52
Ep 4 - Charoset: And Other Symbolic Holiday Foods
18 Jewish Foods
16:34
Ep 3 - Chulent/Hamin: The Dish that Embodies Jewish Culture
18 Jewish Foods
20:10
Ep 2 - Matzah: The Food That Sustained Us
18 Jewish Foods
17:17
Ep 1 - Intro: What do I mean by 18 Jewish Foods?
18 Jewish Foods
10:57
Episode 0: Trailer
18 Jewish Foods
02:04