2008 | TYROLIS

Made in Styria

Die Lauser | 25-02-2008

Compositores: Andreas Hinker

Duración total:32 min

01	Wir starten durch	Die Lauser	Made in Styria			02:02
	Escritor: Andreas Hinker / Compositores: Andreas Hinker
02	Made in Styria	Die Lauser	Made in Styria			02:40
	Escritor: Andreas Hinker - Markus Hinker - Fritz Diesenreither - Claus Haslinger / Compositores: Andreas Hinker - Markus Hinker - Fritz Diesenreither - Claus Haslinger
03	Die Nummer 1	Die Lauser	Made in Styria			02:53
	Escritor: Andreas Hinker - Peter Wessely - Gaby Wessely / Compositores: Andreas Hinker - Markus Hinker
04	Herzilein, oh Herzilein	Die Lauser	Made in Styria			02:54
	Escritor: Andreas Hinker - Fritz Diesenreither - Claus Haslinger / Compositores: Andreas Hinker - Fritz Diesenreither - Claus Haslinger
05	Dudelsack und Dirndlrock	Die Lauser	Made in Styria			02:47
	Escritor: Andreas Hinker - Peter Wessely - Gaby Wessely / Compositores: Andreas Hinker - Markus Hinker
06	A Tag zum Feiern	Die Lauser	Made in Styria			02:49
	Escritor: Andreas Hinker - Markus Hinker / Compositores: Andreas Hinker - Markus Hinker
07	So a Kilt	Die Lauser	Made in Styria			02:51
	Escritor: Andreas Hinker - Peter Wessely - Gaby Wessely / Compositores: Andreas Hinker - Markus Hinker
08	Du bist alles was i will	Die Lauser	Made in Styria			02:24
	Escritor: Andreas Hinker - Markus Hinker / Compositores: Andreas Hinker - Markus Hinker
09	Heut gibt's a Musi	Die Lauser	Made in Styria			02:51
	Escritor: Andreas Hinker - Hans Schaller / Compositores: Andreas Hinker - Markus Hinker
10	I bin so verliabt in di	Die Lauser	Made in Styria			02:32
	Escritor: Andreas Hinker - Markus Hinker / Compositores: Andreas Hinker - Markus Hinker
11	A echte Steirer Musi	Die Lauser	Made in Styria			02:42
	Escritor: Andreas Hinker - Hans Schaller / Compositores: Andreas Hinker - Markus Hinker
12	Was tragt ma unter'm Schottenrock?	Die Lauser	Made in Styria			02:59
	Escritor: Andreas Hinker - Peter Wessely - Gaby Wessely / Compositores: Andreas Hinker - Markus Hinker

Comentarios

Debes escribir un mínimo de 10 caracteres.

250 caracteres sobrantes COMPARTIR EN:

Para escribir un comentario, iniciar sesión o registrarse.