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Peter Riggs \| What If Restaurant Employees Were Paid to Think Like Owners? \| ChatGTM S2 E47	ChatGTM	48:11
Ty Bennett \| Why Working Harder Won’t Make You a High Performer \| ChatGTM S2 E46	ChatGTM	44:55
Toby Malbec \| Why Restaurant Tech Vendors Need to Stop Working Alone \| ChatGTM S2 E45	ChatGTM	39:46
David Cantu \| Restaurant Back Office Should Be a GPS, Not a Rearview Mirror \| ChatGTM S2 E44	ChatGTM	57:53
Hugh Guill & Stephen Klein \| Your Next Restaurant Employee Might Be AI \| ChatGTM S2 E43	ChatGTM	58:01
Michel Falcon \| Why Your Employees Should Come Before Your Customers \| ChatGTM S2 E42	ChatGTM	49:29
Ted Hardy \| Why Most Restaurant Tech Transformations Fail \| ChatGTM S2 E41	ChatGTM	47:48
Vlad Sadovskiy \| Robots Are Coming Faster Than You Think \| ChatGTM S2 E40	ChatGTM	45:20
Zane Donahoo \| Why P. Terry's Blends IT & Marketing \| ChatGTM S2 E39	ChatGTM	47:40
Why Restaurant Tip Management Is Broken \| Vaughn Ackman (DishOut) \| ChatGTM S2 E38	ChatGTM	47:18
Claude Silver \| Be Yourself at Work \| ChatGTM S2 E37	ChatGTM	55:56
Patrick Bobrukiewicz \| The Human Side of AI \| ChatGTM S2 E36	ChatGTM	55:42
Tim Gannon \| The Story Behind Outback Steakhouse \| ChatGTM S2 E35	ChatGTM	56:01
Erika Till \| Why Great Teams Go Silent \| ChatGTM S2 E34	ChatGTM	49:46
Erik Wetzel \| Great Sales Leaders Build People, Not Pipelines \| ChatGTM S2 E33	ChatGTM	45:10
Sterling Douglass \| AI Agents Explained \| ChatGTM S2 E32	ChatGTM	51:43
Jazmine Charles \| Building an "Aces Only" Culture \| ChatGTM S2 E31	ChatGTM	54:18
Betsy Davis \| Why Smart Print Is Beating Digital Fatigue \| ChatGTM S2 E30	ChatGTM	49:23
Fred LeFranc \| The Leader Who Stays in the Fire \| ChatGTM S2 E29	ChatGTM	44:42
Danny Klein \| The Future of Restaurant Media \| ChatGTM S2 E28	ChatGTM	66:36
Jason Riggs \| The AI That Actually Understands Your Customers \| ChatGTM S2 E27	ChatGTM	44:27
Ryan Volberg \| Why Your VIPs Are Your Biggest Profit Center \| ChatGTM S2 E26	ChatGTM	50:19
Stephen Klein \| Fixing Restaurant Ordering with AI \| ChatGTM S2 E25	ChatGTM	40:53
Carmela Hughley \| Rita's Growth Playbook \| ChatGTM S2 E24	ChatGTM	40:35
Kobby Amoah \| The Healthcare System Is Broken. Here's the Fix. \| ChatGTM S2 E23	ChatGTM	37:59
Alex Sambvani \| Restaurants Miss 50% of Calls. AI Is Fixing It. \| ChatGTM S2 E22	ChatGTM	35:21
Jason Adams \| Why Your Screens Don't Sell (And How to Fix Them) \| ChatGTM S2 E21	ChatGTM	41:17
Bala Subramaniam \| The Restaurant Industry Is Losing 30%. Here's the Fix. \| ChatGTM S2 E20	ChatGTM	30:12
Greg Creed \| The $1B Insight Behind Baja Blast \| ChatGTM S2 E19	ChatGTM	48:34
Melissa Fahs \| How Coco Is Reinventing Food Delivery \| ChatGTM S2 E18	ChatGTM	32:54
Mary Pillow Thompson \| The $100B Problem in Restaurants \| ChatGTM S2 E17	ChatGTM	40:05
Brandon Rhoten \| Authentic Marketing Wins \| ChatGTM S2 E16	ChatGTM	44:19
Dina Mitchell \| Safe Food Is a Human Right \| ChatGTM S2 E15	ChatGTM	42:57
Carl Comeaux \| The Pizza Franchise Playbook \| ChatGTM S2 E14	ChatGTM	43:39
Kelly Grogan \| Catering Is Your Biggest Untapped Revenue Stream \| ChatGTM S2 E13	ChatGTM	37:50
Jenn Saunders-Haynes \| Why Catering Deserves a Seat at the Table \| ChatGTM S2 E12	ChatGTM	35:15
Allen Beck \| The Future of Restaurant Catering \| ChatGTM S2 E11	ChatGTM	40:38
Christopher Sebes \| The Next Growth Engine for Restaurants \| ChatGTM S2 E10	ChatGTM	39:18
Adam Steinman \| AI, Hospitality & the Human Touch \| ChatGTM S2 E09	ChatGTM	49:34
Ramsey & Jamie Gilbertsen \| The Future of Restaurant Packaging \| ChatGTM S2 E08	ChatGTM	39:39

Peter Riggs | What If Restaurant Employees Were Paid to Think Like Owners? | ChatGTM S2 E47

ChatGTM

48:11

Ty Bennett | Why Working Harder Won’t Make You a High Performer | ChatGTM S2 E46

ChatGTM

44:55

Toby Malbec | Why Restaurant Tech Vendors Need to Stop Working Alone | ChatGTM S2 E45

ChatGTM

39:46

David Cantu | Restaurant Back Office Should Be a GPS, Not a Rearview Mirror | ChatGTM S2 E44

ChatGTM

57:53