Behind the Burger
Total längd:
6 h 15 min
Agriculture is a calling, not just a business. Featuring Larry Reagan, President of New Mexico Farm & Livestock Bureau
Behind the Burger
16:44
The Aloha State's Beef Secret: Ranching Against the Odds (Special Collaboration with Hawaii Rancher Kristin Mack-Almasin)
Behind the Burger
34:22
From Reluctant Politician to Agriculture's Biggest Fan ft. NM Secretary of Ag Jeff Witte
Behind the Burger
37:51
Drought, Decisions, and Desert Conservation: Alisa Ogden's Ranching Story
Behind the Burger
29:05
Screwworm, TB, and Beyond: Protecting New Mexico's Livestock ft. State Vet Dr. Holeck
Behind the Burger
28:09
Regenerative Ranching in New Mexico's High Desert with Sile Pastures
Behind the Burger
38:05
Why Should You Trust Your Food? A Fifth-Generation Dairy Farmer Explains ft. Tara Vander Dussen
Behind the Burger
31:55
From Vet School to Meat Science: Dr. Francine Giotto's Journey
Behind the Burger
26:41
From Rancher to the Livestock Board: Belinda Garland's Beef Legacy
Behind the Burger
19:38
Stewardship and Legacy at Bill King Ranch ft. Abby O'Connor
Behind the Burger
23:49
Naturally Nourishing: Why Beef Deserves a Place at Every Table with Kate Schulz
Behind the Burger
31:52
Land, Legacy, and Learning: A Rancher's Perspective from Tucumcari with Cheryl Knight
Behind the Burger
26:22
Stewards of the Mesa: Justin Knight's Beef Story
Behind the Burger
13:38
From Genetics to Table: The Lavender Brangus Story
Behind the Burger
15:46
An Introduction to Behind the Burger
Behind the Burger
01:45